Veggie and the Beast

Favorites

Hot Jalapeño, Corn and Cholula Skillet Mac and Cheese

Hot Jalapeño, Corn and Cholula Skillet Mac and Cheese
May 5, 2015
Creamy Roasted Garlic, Broccoli and Leek Pasta // veggieandthebeastfeast.com

Creamy Roasted Garlic, Broccoli and Leek Pasta
December 3, 2014
Gluten Free Millet and Oat Waffles // veggieandthebeastfeast.com #vegan #glutenfree

Gluten Free Millet and Oat Blender Waffles
November 26, 2014
Simple Gouda and Sage Biscuits // veggieandthebeastfeast.com

Simple Gouda and Sage Biscuits
November 24, 2014
Chocolate Macaroon Donuts // veggieandthebeastfeast.com

Chocolate Coconut Macaroon Donuts
November 20, 2014
Thin and Crispy Almond Butter Oat Cookies // veggieandthebeastfeast.com #vegan #glutenfree

Thin and Crispy Salted Almond Butter Oat Cookies
November 18, 2014
Double Chocolate Black Bean Muffins // veggieandthebeastfeast.com

Double Chocolate Black Bean Muffins
November 13, 2014
Simple and Super Creamy Vegan Hot Chocolate // veggieandthebeastfeast.com #vegan

Super Creamy Vegan Hot Chocolate
November 10, 2014
5 Ingredient Honey-Sweetened Scotcharoos // veggieandthebeastfeast.com

5-Ingredient Honey-Sweetened Scotcharoos
November 6, 2014
Garlicky Pepper Tofu Scramble with Waffled Jalapeno Hashbrowns // veggieandthebeastfeast.com

Garlicky Bell Pepper Tofu Scramble with Waffled Jalapeño Hash Browns
November 4, 2014
Spicy White Cheddar Chili

Spicy White Cheddar Chili
October 29, 2014
Red Lentil Buffalo Sauce // veggieandthebeastfeast.com

Red Lentil Buffalo Sauce
October 20, 2014
Brussels Sprout, Apple and Brie Grilled Cheese with Whipped Goat Cheese - The BEST grilled cheese ever!

Brussels Sprout, Apple and Brie Grilled Cheese with Whipped Goat Cheese
October 6, 2014
3-Ingredient Fudge Bites | veggieandthebeastfeast.com

The Easiest 3-Ingredient Fudge Bites
October 1, 2014
Smoky Chipotle Corn Beer Cheese Soup | veggieandthebeastfeast.com

Smoky Beer Cheese & Corn Soup
September 25, 2014
Creamy Cauliflower Pesto Shells with Burrata | veggieandthebeastfeast.com

Creamy Cauliflower Pesto Shells with Burrata
August 13, 2014
Creamy Lemon Artichoke Pasta - an easy, flavor-packed #vegan pasta that can be whipped up in 15 minutes!

15-Minute Lemon Artichoke Spaghetti
June 30, 2014
30 Minute Enchilada Skillet Lasagna | Veggie and the Beast

30-Minute Enchilada Skillet Lasagna
June 12, 2014
Vegan Salted Caramel Rolls | Veggie and the Beast

Vegan Salted Caramel Pecan Rolls
May 6, 2014
Whole Wheat Banana Chocolate Chip Muffins | Veggie and the Beast

Whole Wheat Banana Chocolate Chip Muffins
March 19, 2014

The High Protein Vegetarian Cookbook

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I'm Katie: lover of good cheese, cheap wine, and better-for-you baked goods. Author of The High-Protein Vegetarian Cookbook, January 2015.

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Our Favorites

Simple and Super Creamy Vegan Hot Chocolate // veggieandthebeastfeast.com #vegan
Double Chocolate Black Bean Muffins // veggieandthebeastfeast.com
Vegan Salted Caramel Rolls | Veggie and the Beast
3-Ingredient Fudge Bites | veggieandthebeastfeast.com
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