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Posts Tagged ‘Caramel’

Salted Caramel Coconut Macaroon Cups // @veggiebeastblog

Salted Caramel Coconut Macaroon Cups

April 15, 2015
Vegan Salted Caramel Lava Cakes, for Two // veggieandthebeastfeast.com

Vegan Salted Caramel Lava Cakes, for Two

January 27, 2015
Vegan Chocolate Pretzel Ice Cream with Salted Caramel Swirl

Chocolate Pretzel Ice Cream with Salted Caramel Swirl

July 2, 2014
Vegan Salted Caramel Rolls | Veggie and the Beast

Vegan Salted Caramel Pecan Rolls

May 6, 2014
Hard Cider Cinnamon Cupcakes // @veggiebeastblog

Hard Cider Cupcakes with Caramel Whiskey Apples & Whiskey Buttercream (+ a blog birthday!)

November 7, 2013
Caramel Apple and Brie Galette

Caramel Apple and Brie Galette

August 28, 2013
Chocolate Stout Cupcakes with Whiskey Caramel and Buttercream

Chocolate Stout Cupcakes with Whiskey Buttercream and Salted Caramel

March 14, 2013

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The High Protein Vegetarian Cookbook

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Recent Posts

Easy vegan and gluten free falafel patties that are lightly pan-friend to golden brown, and drizzled with a quick tahini dill dressing.

Simple Falafel Fritters with Tahini Dill Dressing

posted on April 28, 2016
Almond Arugula Spinach Pesto - a simple springtime pesto that comes together quickly, and adds tons of flavor to sandwiches, salads, pizza, and more!

Springtime Almond Arugula Spinach Pesto

posted on April 21, 2016
Creamy Roasted Garlic White Bean Soup - Thick and creamy soup made with leeks, roasted garlic, and navy beans - easy, flavorful, and dairy free!

Creamy Roasted Garlic White Bean Soup

posted on March 22, 2016
Easy Mediterranean Pantry Pizza - packed with flavor and veggies, and super easy to put together

Easy Mediterranean Pantry Pizza

posted on March 17, 2016
Power Lunch Bowls with Roasted Broccoli and Sriracha Peanut Drizzle #vegan #glutenfree #grainfree

Power Lunch Bowls with Roasted Broccoli and Sriracha Peanut Drizzle

posted on March 10, 2016

Hello! I’m so happy you’re here.

about

I'm Katie: lover of good cheese, cheap wine, and better-for-you baked goods. Author of The High-Protein Vegetarian Cookbook, January 2015.

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Our Favorites

Whole Wheat Banana Chocolate Chip Muffins | Veggie and the Beast
Vegan Salted Caramel Rolls | Veggie and the Beast
Simple Gouda and Sage Biscuits // veggieandthebeastfeast.com
Creamy Cauliflower Pesto Shells with Burrata | veggieandthebeastfeast.com
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