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Posts Tagged ‘Chocolate’

Easy White Chocolate S'more Fudge - Creamy and rich white chocolate fudge with all the s'more flavor you want, and ridiculously simple!

Easy White Chocolate S’more Fudge

August 6, 2015
Superfood Chocolate Banana Chia Pudding - Thick, creamy pudding made from superfoods like chia seeds, cocoa powder, and spinach!

Superfood Chocolate Banana Chia Pudding

July 28, 2015
Gluten Free Chocolate Zucchini Muffins - soft, sweet, and decadent, made gluten free with homemade quinoa flour and almond flour!

Gluten Free Chocolate Zucchini Muffins

July 21, 2015
Cookies n' Peanut Butter Cream Popsicles // @veggiebeastblog #vegan #glutenfree

Cookies n’ Peanut Butter Cream Popsicles

June 25, 2015
Gluten Free Double Chocolate Peanut Butter Oat Cookies // @veggiebeastblog

Gluten Free Double Chocolate Peanut Butter Molasses Cookies

June 23, 2015
Salted Caramel Coconut Macaroon Cups // @veggiebeastblog

Salted Caramel Coconut Macaroon Cups

April 15, 2015
Chewy Coconut Oatmeal Chocolate Chip Cookies // @veggiebeastblog #vegan #glutenfree

Chewy Coconut Oatmeal Chocolate Chip Cookies

April 6, 2015
Fudgy Black Bean Nutella Brownies // @veggiebeastblog #glutenfree

Fudgy Black Bean Nutella Brownies

February 27, 2015
Vegan Salted Caramel Lava Cakes, for Two // veggieandthebeastfeast.com

Vegan Salted Caramel Lava Cakes, for Two

January 27, 2015
Vegan Dirt Cake Pie

Vegan Dirt Cake Pie

January 7, 2015
Chocolate Cupcakes with Peanut Butter Vanilla Bean Frosting // @veggiebeastblog

High Protein Chocolate Cupcakes with Peanut Butter Vanilla Bean Frosting

December 30, 2014
One Bowl Chocolate Potato Chip Cookies // @veggiebeastblog veggieandthebeastfeast.com

One Bowl Chocolate Potato Chip Cookies

December 8, 2014
Chocolate Macaroon Donuts // veggieandthebeastfeast.com

Chocolate Coconut Macaroon Donuts

November 20, 2014
Thin and Crispy Almond Butter Oat Cookies // veggieandthebeastfeast.com #vegan #glutenfree

Thin and Crispy Salted Almond Butter Oat Cookies

November 18, 2014
Double Chocolate Black Bean Muffins // veggieandthebeastfeast.com

Double Chocolate Black Bean Muffins

November 13, 2014
Simple and Super Creamy Vegan Hot Chocolate // veggieandthebeastfeast.com #vegan

Super Creamy Vegan Hot Chocolate

November 10, 2014
5 Ingredient Honey-Sweetened Scotcharoos // veggieandthebeastfeast.com

5-Ingredient Honey-Sweetened Scotcharoos

November 6, 2014
3-Ingredient Fudge Bites | veggieandthebeastfeast.com

The Easiest 3-Ingredient Fudge Bites

October 1, 2014
Vegan Chocolate Pretzel Ice Cream with Salted Caramel Swirl

Chocolate Pretzel Ice Cream with Salted Caramel Swirl

July 2, 2014
Vegan Peanut Butter Swirl Brownies | Veggie and the Beast

Vegan Peanut Butter Swirl Brownies

May 15, 2014
Coconut Macaroon Waffle for One

Coconut Macaroon Waffle with Chocolate Coffee Syrup, for One

April 14, 2014
Whole Grain Almond Chocolate Chip Cookies

Whole Grain Almond Chocolate Chip Cookies

April 1, 2014
Whole Wheat Banana Chocolate Chip Muffins | Veggie and the Beast

Whole Wheat Banana Chocolate Chip Muffins

March 19, 2014
Dark Chocolate Merlot Cupcakes | Veggie and the Beast

Dark Chocolate Merlot Cupcakes

February 13, 2014
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Recent Posts

Easy vegan and gluten free falafel patties that are lightly pan-friend to golden brown, and drizzled with a quick tahini dill dressing.

Simple Falafel Fritters with Tahini Dill Dressing

posted on April 28, 2016
Almond Arugula Spinach Pesto - a simple springtime pesto that comes together quickly, and adds tons of flavor to sandwiches, salads, pizza, and more!

Springtime Almond Arugula Spinach Pesto

posted on April 21, 2016
Creamy Roasted Garlic White Bean Soup - Thick and creamy soup made with leeks, roasted garlic, and navy beans - easy, flavorful, and dairy free!

Creamy Roasted Garlic White Bean Soup

posted on March 22, 2016
Easy Mediterranean Pantry Pizza - packed with flavor and veggies, and super easy to put together

Easy Mediterranean Pantry Pizza

posted on March 17, 2016
Power Lunch Bowls with Roasted Broccoli and Sriracha Peanut Drizzle #vegan #glutenfree #grainfree

Power Lunch Bowls with Roasted Broccoli and Sriracha Peanut Drizzle

posted on March 10, 2016

Hello! I’m so happy you’re here.

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I'm Katie: lover of good cheese, cheap wine, and better-for-you baked goods. Author of The High-Protein Vegetarian Cookbook, January 2015.

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5 Ingredient Honey-Sweetened Scotcharoos // veggieandthebeastfeast.com
Creamy Cauliflower Pesto Shells with Burrata | veggieandthebeastfeast.com
Red Lentil Buffalo Sauce // veggieandthebeastfeast.com
Simple and Super Creamy Vegan Hot Chocolate // veggieandthebeastfeast.com #vegan
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