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Posts Tagged ‘Lentils’

Lentil, Quinoa and Pistachio Meatballs - hearty, vegan and gluten free meatballs!

Lentil, Quinoa and Pistachio Meatballs

October 13, 2015
Winter Vegetable and Lentil Red Curry with Cilantro Lime Cauliflower Rice // @veggiebeastblog

Winter Vegetable and Lentil Red Curry with Cilantro Lime Cauliflower Rice

February 2, 2015
Curried Red Lentil Hummus // veggieandthebeastfeast.com

Curried Red Lentil Hummus

November 11, 2014
Red Lentil Buffalo Sauce // veggieandthebeastfeast.com

Red Lentil Buffalo Sauce

October 20, 2014
Red Lentil, Smashed Chickpea and Millet Burgers - Vegan and Gluten Free | Veggie and the Beast

Red Lentil, Smashed Chickpea and Millet Burgers

May 29, 2014
Buffalo Lentil and Roasted Dill Cauliflower Tacos | Veggie and the Beast

Spicy Buffalo Lentil and Roasted Cauliflower Tacos

April 10, 2014
Protein Powerhouse Veggie Burgers by Veggie and the Beast

Protein Powerhouse Veggie Burgers

February 19, 2013
Crispy Red Lentil Garbanzo Burgers // @veggiebeastblog

Crispy Red Lentil Garbanzo Burgers

October 11, 2012

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Recent Posts

Easy vegan and gluten free falafel patties that are lightly pan-friend to golden brown, and drizzled with a quick tahini dill dressing.

Simple Falafel Fritters with Tahini Dill Dressing

posted on April 28, 2016
Almond Arugula Spinach Pesto - a simple springtime pesto that comes together quickly, and adds tons of flavor to sandwiches, salads, pizza, and more!

Springtime Almond Arugula Spinach Pesto

posted on April 21, 2016
Creamy Roasted Garlic White Bean Soup - Thick and creamy soup made with leeks, roasted garlic, and navy beans - easy, flavorful, and dairy free!

Creamy Roasted Garlic White Bean Soup

posted on March 22, 2016
Easy Mediterranean Pantry Pizza - packed with flavor and veggies, and super easy to put together

Easy Mediterranean Pantry Pizza

posted on March 17, 2016
Power Lunch Bowls with Roasted Broccoli and Sriracha Peanut Drizzle #vegan #glutenfree #grainfree

Power Lunch Bowls with Roasted Broccoli and Sriracha Peanut Drizzle

posted on March 10, 2016

Hello! I’m so happy you’re here.

about

I'm Katie: lover of good cheese, cheap wine, and better-for-you baked goods. Author of The High-Protein Vegetarian Cookbook, January 2015.

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Our Favorites

Brussels Sprout, Apple and Brie Grilled Cheese with Whipped Goat Cheese - The BEST grilled cheese ever!
Spicy White Cheddar Chili
Simple and Super Creamy Vegan Hot Chocolate // veggieandthebeastfeast.com #vegan
Thin and Crispy Almond Butter Oat Cookies // veggieandthebeastfeast.com #vegan #glutenfree
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