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Simple and Super Creamy Vegan Hot Chocolate // veggieandthebeastfeast.com #vegan

Super Creamy Vegan Hot Chocolate

This weekend was a whirlwind. A fun whirlwind, but I’d like an extra morning that can be lazy, pajama-filled, and include a blanket and this cup of hot chocolate. Ahh. I suppose Monday and a snowstorm will...

5 Ingredient Honey-Sweetened Scotcharoos // veggieandthebeastfeast.com

5-Ingredient Honey-Sweetened Scotcharoos

This weekend I’ll be celebrating a blogiversary…a blogirthday, if you will. I sat down and decided to finally start a blog (after a couple years of consideration, because that’s how I roll) 3 years ago on Saturday,...

Better-For-You Vegan Copycat Starbucks Pumpkin Scones // veggieandthebeastfeast.com #vegan

Double-Glazed Vegan Pumpkin Scones

Happy Halloween! BoOoOoOo. I used to love Halloween. My friend Anna and I would start talking mid-summer about what our costumes would be. My favorite costume was a garden gnome, for which I wore green tights, an...

Caramelized Apple Cinnamon Cluster Granola #vegan #glutenfree // veggieandthebeastfeast.com

Caramelized Apple Cinnamon Cluster Granola

I used to dislike apple-flavored things, or at least I thought so. I also thought I disliked the taste of wine, and wasn’t much for TV. Things change. It turns out it’s the fake apple flavor that...

Buffalo [NO] Chicken Wraps #vegan // veggieandthebeastfeast.com

Vegan Buffalo [No] Chicken Wraps

QUICK – you can choose one thing, ANYTHING, to eat at this moment. What would you choose? Me: Changes by the hour, but right now I’d say an epic grilled cheese with roasted veggies and lots of...

3-Ingredient Fudge Bites | veggieandthebeastfeast.com

The Easiest 3-Ingredient Fudge Bites

Are you ready for the easiest dessert ever? Aside from eating a handful of chocolate chips, of course…which I do on the regular. On top of a spoonful of peanut butter. Ahem…

Sweet Potato Cupcakes with Salted Coconut Oil Frosting | veggieandthebeastfeast.com

Sweet Potato Cupcakes with Salted Coconut Oil Frosting

Despite the recent surge of fall-ish recipes on my blog, I’m still in denial about this changing season thing. Although I usually love fall, I’m having to kind of force myself into embracing it. I could use...

Vegan Pumpkin Alfredo Linguine | veggieandthebeastfeast.com

Vegan Pumpkin Alfredo Linguine

Too soon with the pumpkin recipe? Eeeerm, I couldn’t NOT do it. Apparently I’m a “basic white girl,” because this list is spot on.

Pinto Bean and Green Chile Burgers | veggieandthebeastfeast.com

Green Chile Pinto Burgers with Creamy Cheddar Sauce

GUYS. This cheese sauce.

Spicy Salsa and Bean-Stuffed Poblanos | veggieandthebeastfeast.com

Spicy Salsa and Bean-Stuffed Poblano Peppers

My blog is having a sort of existential crisis lately. WHO AM I. WHAT AM I EVEN DOING. I’m in one of those creative lulls where I just want to eat peanut butter with a spoon, top...